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Apr 15, 2020
While cooking with CBD may pose to be a challenge, there are a few tips and tricks you can do that will make your CBD-infused food delicious and enjoyable.
From the benefits of adding CBD to your diet to a recipe you can try on your own, we’re covering everything you need to know about cooking with CBD at home. Ready to whip up something delicious and relaxing? Check out this guide to discover our top 5 tips for cooking with CBD.
CBD is an excellent addition to your health and wellness routine. It’s shown to help regulate appetite and improve quality of life. CBD can help you relax before bed, improving the quality of your night’s sleep.
What’s more, you can harness all these same benefits when you cook with CBD. Don’t believe us? Here’s a delicious CBD recipe to try yourself and see what everyone’s raving about.
With an 829% increase in searches for homemade jam this year, it’s safe to say that preserves are definitely a crowd-pleaser. Here’s our favorite CBD oil-infused cranberry jam recipe just in time for the holidays.
What you'll need
Allow your jam to cool before refrigerating (up to a month) or freezing (up to a year). When you’re ready to serve, add a half- or full-dropper of unflavored +PlusCBD™ oil per serving. Mix well and spread on toast, biscuits, or mix thoroughly with a wooden spoon before ladling your CBD-infused jam into jars. When refrigerated, your CBD oil-infused jam lasts up to a month and when frozen, up to a year.
Cooking and baking with CBD can be fun and should always with care. To ensure the success of your CBD-enhanced culinary efforts, here is our list of top 5 tips for cooking up an incredible CBD dish every time.
Searching for a safe and effective CBD oil to use in your next big family meal? Check out all of our CBD products and discover the incredible benefits of cooking with CBD for yourself!